With cabbage, ham, and lentils.

Yield: 4 dozen medium sopaipillas
Total Frying Time: 15-20 minutes
Temperature: Medium-High (105°-115°F)

More traditional recipe.

PREP 5 mins | COOK 45 mins | READY IN 50 mins

Preheat oven to 325 degrees

a.k.a. "Spinach Pie"

Of a casserole variety.

Requies crepes from basic crepe recipe

Used with regular pastry crust. Recipe found in Dessert section.

Used for most pie recipes.