This soup can be done stovetop but can also be made in the crockpot. I suggest making this soup - either method - the day before and then reheating.

Really delicious. I prefer crockpot adding all ingredients and cooking on Low for 7-8 hours.
Stovetop cooking time is about 2 hours.
I also prefer to make this soup the day before I want to serve it.

I recommend making this a day ahead. The flavor is just better.
I also usually make this in the crock pot. Browning the beef with onion and garlic first. Then adding all other ingredients to the crock pot. Cook low 6 to 8 hours.

This is excellent. I took liberties and added ingredients. Really easy to put together.
I made this again and simply threw all the ingredients into the crockpot. Only cooked the bacon separately. Cooked for 8 hours on low and refrigerated overnight. Most excellent.

Really delicious. I do recommend making this the day before you want to serve it.
Cook time is about 1 hour
Because of the cream and the pasta in this soup I don't recommend using a crockpot.

The one with the Klutsky Noodles.

Best made a day or more prior to serving.

Easy and very good.

The one with the blender wand.

Not campbells.

Also totally not campbells.

serves 4 to 6

Delicious. Really tastes just like the restaurant version.

Very good tomato soup.

It's the white. Not the disgusting red.

This is really good if made early in the day and then refrigerated and reheated. It lets the lentils help to further thicken the soup and lets all the flavors blend better.

You can add left over chicken or pork or beef. Try adding hot dogs or smoked sausage for a little different flavor.

With the hot dogs. Even better re-heated the 6th or 7th time.

Beef broth based. Fresh Mushrooms.

Beef broth based. Smoked sausage or Kielbasa.

Delicious

Originally from Uncle Bob. So many cute little sea creatures have to die for this.

Slow Cooker Creamy Tortellini Soup is pure comfort food, loaded with vegetables, Italian sausage and cheese tortellini! NO flour and NO heavy cream!

Serves 10.

Very slow, slow-cooking.

With cabbage, ham, and lentils.

Really tastes like stuffed peppers. Not nearly as much prep.